INGREDIENTS
Beef 250 gms
Onion 1 big(finely chopped)
Ginger paste
Garlic paste
Curry leaves
Chilli powder 1tspoon
Corriander powder 1table spoon
Meat masala 2 spoon
Green chilli 2 nos
Turmeric powder
Salt
Oil
METHOD
Beef 250 gms
Onion 1 big(finely chopped)
Ginger paste
Garlic paste
Curry leaves
Chilli powder 1tspoon
Corriander powder 1table spoon
Meat masala 2 spoon
Green chilli 2 nos
Turmeric powder
Salt
Oil
METHOD
- Take all the above ingredients in a pressure cooker except onion and meat masala.
- And add 1 cup of water to it. Pressure cook it for 10 mins.
- Now saute the finely chopped onion in a pan.
- Add the cooked beef and 2 spoon of meat masala.
- Cook in the slow flame for 10 to 15 mins.
- (Add a little amount of rice flour to thicken the gravy)
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