Thursday, May 10, 2012

Indian Style Pasta (My version)



INGREDIENTS

Pasta(any type)
1/2 Onion
1 Tomato
4 to 5 Button Mushroom 
1/2 Capsicum
2 Green Chilli
1/2T Red Chilli Powder
1T Coriander Powder
1/2T Jeera Powder
Salt (as required)
Coriander leaves (for garnishing)


METHOD

Cook your pasta to the right consistency and keep aside. (Add a spoon of oil to pasta while cooking so that it wont stick together)

Add oil in a pan and saute the onion until it gets light brown.

Add tomato pieces and cook for a while.

Then add mushroom and capsicum.

Add all the above mentioned powder add little amount of water and close the lid and cook for few minutes.

Lastly, add the cooked pasta to the mixture.

Garnish it with coriander leaves.

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